Health Scare Prompts Popular Sausage Recall – Massive Quantities Affected

17,720 pounds of DJ’s Boudain sausage links were recalled due to an unexpected contamination with pen fragments.

At a Glance

• The USDA recalls 17,720 pounds of DJ’s Boudain sausage due to foreign material contamination.
• The affected products were produced on January 23, 2025, and shipped to Louisiana, Mississippi, and Texas.
• Consumers are advised to dispose of or return the products for a refund.
• FSIS is conducting recall effectiveness checks and posting detailed distribution lists.

Sausage Contamination Raises Health Concerns

DJ’s Boudain sausage links face a substantial recall as the USDA’s Food Safety and Inspection Service detected possible contamination containing pen fragments. Manufactured on January 23, 2025, the affected products are a mix of both fresh and frozen sausage links, now being removed from retail locations in Louisiana, Mississippi, and Texas. Consumers possessing any of these sausages are encouraged to return them for refunds or to safely dispose of them.

The problem emerged after a consumer lodged a complaint about finding a pen piece within an Original Boudain sausage link. This contamination not only resulted in a recall announcement but also led to an oral injury report. Fortunately, there have been no further reports of injury or illness associated with the product thus far.

Comprehensive Recall Details

These mentioned products bear the establishment number “EST. 13246” inside the USDA mark of inspection, making it easier for consumers to identify the affected sausage links among their purchases. Detailed retail distribution will be posted to assist in effectively returning contaminated products. Special emphasis is placed on effectively removing and disposing of potentially hazardous food items.

“The U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) has announced that 17,720 pounds of DJ’s Boudain sausage link products are being recalled due to possible contamination with foreign materials.” – U.S. Department of Agriculture Food Safety and Inspection Service (FSIS)

Additionally, the recall encompasses a variety of product codes and sell-by dates extending from 2/8/2025 to 7/22/2025. Consumers should actively verify product codes against those listed in the detailed announcements to ensure all affected products are appropriately addressed.

Industry Implications and Consumer Advice

Maintaining robust quality control measures is emphasized as integral to preventing such contamination instances. While D.J.’s Boudain, LLC collaborates closely with USDA to remediate the situation, this incident serves as a reminder of the intricate nature of food safety protocols intended to safeguard consumers.

“Effective quality control extends beyond meeting standards—it’s about protecting consumers and fostering long-term trust. Every stage, from ingredient selection to packaging, requires meticulous attention and swift action. One lapse can have a ripple effect, impacting not only consumer health but also a brand’s hard-earned reputation.” – Eran Mizrahi, Source86’s CEO

Consumers with additional questions or safety inquiries can reach out to DJ’s Boudain, LLC’s Vice President of Operations, Jonathan Wallace, at 409-842-0558 ext. 111 or at [email protected]. Additionally, the USDA Meat and Poultry Hotline, 888-674-6854 and the online Electronic Consumer Complaint Monitoring System are available for food safety inquiries and reporting issues.